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Chicken Ghee Roast |Spicy Chicken Roast. Chicken ghee roast is a popular Tuluva Mangalorean Chicken recipe whose origins go back to a town, Kundapur, close to Udupi. Chicken Ghee Roast is a flavourful, spicy and mouth-watering fry with roasted spices and ghee. You can serve this delicious chicken roast as a starter or as a side dish along with steamed rice and rasam.

The ghee roast originated in a small town called Kundapur near Mangalore. The ghee flavored fiery red, tangy and spicy dish soon became very popular and is available in restaurants across Karnataka. Chicken Ghee Roast is an aromatic and spicy chicken side dish.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chicken ghee roast |spicy chicken roast. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken ghee roast is a popular Tuluva Mangalorean Chicken recipe whose origins go back to a town, Kundapur, close to Udupi. Chicken Ghee Roast is a flavourful, spicy and mouth-watering fry with roasted spices and ghee. You can serve this delicious chicken roast as a starter or as a side dish along with steamed rice and rasam.

Chicken Ghee Roast

To begin with this recipe, we must prepare a few components. You can have chicken ghee roast |spicy chicken roast using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Ghee Roast |Spicy Chicken Roast:

1. Take 300 g of Chicken.
2. Prepare 1 tsp of Fennel seeds.
3. Get 1 tsp of Red chilli powder.
4. Take 1 tsp of Coriander powder.
5. Take 1/2 tsp of Turmeric powder.
6. Get 1 of chopped Onion.
7. Make ready 2 of Green chillies.
8. Make ready 1 tbsp of Ginger garlic paste.
9. Prepare 1 of spring Curry leaves.
10. Prepare leaves of Coriander.
11. Prepare 2-3 tbsp of oil.
12. Make ready 1-2 tsp of Ghee.
13. Make ready to taste of Salt.
14. Get of To dry roast and grind.
15. Get 2 of Cloves.
16. Prepare 1/2 inch of Cinnamon.
17. Prepare 2 of Cardamom.
18. Take 1 tsp of Peppercorns.
19. Make ready 1/2 tsp of Cumin seeds.

Our family loves chicken and I wanted to try something different for them than the usual and was googling recipe for Chicken ghee roast and came across this Mangalore style Chicken ghee roast from Cherie's Stolen recipes. Let's have look on a Mangalorean delicasy. Mangalorean recipes are very famous for its authentic spices and taste. Mangalorean cuisine is a collective name given to the cuisine of tulu nadu region of India which comprises cuisines like udupi. chicken ghee roast recipe - Easy, delicious, flavorful, soft, juicy ghee roasted chicken to accompany rice.

Steps to make Chicken Ghee Roast |Spicy Chicken Roast:

1. Wash, clean and cut the chicken into pieces and keep aside..
2. Heat a pan and dry roast the ingredients mentioned above for 2-3 minutes on low flame. Take them into a plate and allow it to cool..
3. In a mixie jar/blender add the roasted ingredients and grind into a fine powder. keep aside..
4. Heat a pan, add 2-3 tbsp oil. Once the oil is hot add fennel seeds and allow it crackle..
5. Next, add chopped onions, slit green chillies, 1/2tsp salt and fry until onion turns into translucent..
6. Add ginger-garlic paste and fry for 2-3 minutes until raw smell goes..
7. Then add chicken and sauté for 2-3 minutes on high flame.Add turmeric,chilli powder,coriander powder.Fry on a medium flame for 3-5 minutes..
8. Add salt, curry leaves and mix well..
9. Cover and cook for 12-15 minutes on low flame.keep stirring in the middle to avoid burning at the bottom..
10. Open the lid and check if the chicken is cooked or not. Once the chicken is cooked add the ground masala powder and mix well..
11. Then add 2-3 tsp of ghee and fry for 1-2 minutes on medium flame. Add coriander leaves and switch off the flame..
12. Transfer the chicken ghee roast into a serving bowl and enjoy as a side with steamed rice, rasam or a starter..

Can make it ahead and refrigerate. This chicken ghee roast recipe yields chunks that are soft, juicy, flavorful, delicious, spicy and hot. It pairs well with plain rice and tomato rasam or any vegetable. Though Chicken Ghee roast has that fiery red color, it is not an extremely spicy dish. But you could always adjust the spiciness to suit your taste.

So that's going to wrap this up with this exceptional food chicken ghee roast |spicy chicken roast recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!