Recipe of Homemade Chicken Ghee Roast - Logo collection for you

Chicken Ghee Roast. Chicken ghee roast is a popular Tuluva Mangalorean Chicken recipe whose origins go back to a town, Kundapur, close to Udupi. Chicken ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices. A classic Mangalorean style Ghee Roast chicken, is a traditional recipe from the kitchen of Mangalorean households.

Chicken ghee roast is a very popular Mangalorean dish and is an absolute delight to eat. Pair it with Neer Dosa or Appam and it makes for an awesome meal. And if you can't, serve the Chicken Ghee.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, chicken ghee roast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken ghee roast is a popular Tuluva Mangalorean Chicken recipe whose origins go back to a town, Kundapur, close to Udupi. Chicken ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices. A classic Mangalorean style Ghee Roast chicken, is a traditional recipe from the kitchen of Mangalorean households.

Chicken Ghee Roast is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Chicken Ghee Roast is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken ghee roast using 27 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Ghee Roast:

1. Take of For Marination :.
2. Take 500 grams of Chicken.
3. Take 1/2 cup of yoghurt.
4. Make ready 1 tsp of Kashmiri chili powder.
5. Prepare 2 tsp of Coriander powder.
6. Make ready 1/2 tsp of turmeric powder.
7. Get 1 tsp of ginger garlic paste.
8. Take 1/2 tsp of pepper powder.
9. Take 1 tbsp of lemon juice.
10. Prepare as per taste of Salt.
11. Take of To roast and grind :.
12. Get 1/2 tsp of saunf.
13. Get 1/2 tsp of peppercons.
14. Prepare 1/4 tsp of jeera.
15. Get 1/2 inch of cinnamon stick.
16. Prepare 2 of cloves.
17. Make ready 4 of fenugreek seeds.
18. Prepare 1 tbsp of coriander seeds.
19. Take 3 of garlic cloves.
20. Take 1/2 of ginger.
21. Get 3-4 of dry red chili (spicy).
22. Take of Other Ingredients:.
23. Make ready 1 tbsp of tamarind paste.
24. Take 1 tsp of jaggery.
25. Make ready 4 tbsp of ghee.
26. Get 1 sprig of curry leaves.
27. Make ready as required of Coriander leaves for garnish.

Chicken ghee roast - one of the most loved chicken recipe, from the coastal Karnataka. The Chicken Ghee Roast appears fiery red but the heat has a smoky sweetness to it, mixed with the flavour of ghee. It isn't your everyday dish as it comes loaded with ghee. Chicken ghee roast is a classic, popular Mangalorean dish with a bright reddish color and tangy, spicy, juicy roasted chicken pieces.

Steps to make Chicken Ghee Roast:

1. In a bowl take cleaned and drained chicken. Add in all the ingredients for marination. Mix well and let it marinate for 1 hour..
2. In a pan heat 1/2 tbsp ghee on medium flame. Add in roughly chopped garlic, ginger, and all other ingredients mentioned under roast and grind. Roast for a min until aromatic. Cool and grind to a paste along with tamarind paste..
3. In a pan heat 1/2 tbsp ghee and add marinated chicken along with the marinade. Cover and cook until chicken is cooked..
4. Meanwhile chicken is cooking in another pan heat rest of the ghee and temper with curry leaves. Add ground paste, salt and fry until aromatic. Add water not to burn the spices and fry until ghee separates. By now chicken too is cooked..
5. Add the fried masala to the chicken and mix well to coat. Add powdered jaggery and adjust salt. Continue frying the chicken for 8-10 minutes until chicken is coated with thick layer of masala and ghee separates. Finally garnish with coriander leaves..
6. Serve hot Chicken Ghee Roast with Neer Dosa..
7. (see recipe).

Make the famous Mangalorean Chicken Ghee Roast by using this easy recipe to make restaurant style Ghee Roast Chicken at home. This recipe retains the authentic flavors of the Kundapur style ghee. Now u may see little liquid / gravy along with the chicken. Chicken is one of the favourite food for all ages. The first step in the recipe is to prepare the dry roast.

So that's going to wrap this up for this exceptional food chicken ghee roast recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!