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Before you jump to Cinnamon French Toast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now much more popular than before and rightfully so. The overall economy is impacted by the number of people who are dealing with health conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a few modest changes can positively impact daily eating habits.
Initially, you will need to be very careful when you are shopping for food that you don't automatically put things in your basket that you no longer wish to eat. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? One nutritious option that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to cinnamon french toast recipe. To cook cinnamon french toast you only need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Cinnamon French Toast:
- Get 4 of slices of bread.
- You need 2 of eggs.
- Prepare 1/4 cup of milk.
- Provide 1 tsp of ground cinnamon.
- Get 1 dash of ground nutmeg.
- Provide 1 of butter.
- Get 1 of powdered sugar.
Instructions to make Cinnamon French Toast:
- Heat skillet over medium heat.
- In medium bowl mix together the eggs, milk, cinnamon, and nutmeg..
- Dip the bread in the egg wash covering both sides then place the bread on the heated skillet..
- Flip the bread over when it is light brown in color (after 2-3 minutes).
- When both sides are brown, remove from pan and top with butter and sprinkle with powdered sugar..
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